Nutella Cheesecake Cups

Nutella Vanilla Cheesecake Cups

Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings 35 min
Author Kari


  • 2 cups Oreo cookies crushed
  • 3-4 TBSP butter melted
  • 2 8 oz packages cream cheese room temp
  • 3/4 cup sugar
  • 1/8 cup milk
  • 1/8 cup heavy cream
  • 2 eggs
  • 1/2 cup sour cream
  • 1 TBSP vanilla
  • 2 TBSP flour
  • 1/2 cup Nutella


  1. Pulse the Oreos in a blender until they are fine crumbs then mix them with melted butter and press into cupcake pan with liners.
  2. Mix the cream cheese & sugar until combined. Add your milk, cream, sour cream, vanilla, and flour & mix well. A stand mixer works great for this!
  3. Add the eggs slowly and mix until they are combined. Don't overdo it!
  4. Pour about 2/3 of the batter into your cupcake tins and add some chocolate chips on top.
  5. Mix the remaining 1/3 of the batter with the Nutella and pour onto the chocolate chips.
  6. Bake in a 350 degree oven for about 20-25 minutes, or until the middles are set.
  7. Chill overnight for the best flavor, but at least several hours.