Chocolate Chip Zucchini Cookies
Looking for a new and more healthy cookie recipe to try? I have one I am pretty sure you are going to love. It is a recipe for Chocolate Chip Zucchini Cookies!
These chocolate chip zucchini cookies are a great way to get that sweet treat and get in some veggies at the same time. Plus if you have kiddos that are picky eaters, what a better way to sneak in some veggies then with a chocolate chip cookie?? They will never know!
You can use a normal cookie sheet to make these, or you could also use the silicone baking mats.
Ready to start baking? Let’s go!

Chocolate Chip Zucchini Cookies
Ingredients
- 1 1/2 C. shredded zucchini
- 1 tsp vanilla extract
- 3/4 C. sugar
- 1 egg
- 1/2 C. butter softened to room temperature
- 1 1/2 C. flour
- 1 tsp baking soda
- 3/4 C. chocolate chips
- 1 tsp. cinnamon
- 1 C. quick cooking oatmeal
Instructions
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Preheat the oven to 350 degrees.
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Combine the softened butter, vanilla extract, sugar and egg mixing well.
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Slowly fold in the dry ingredients.
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Add in the shredded zucchini and chocolate chips.
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Place the mixture in the fridge for 20 minutes to set up.
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Remove from the fridge and drop by rounded tablespoon onto your baking sheets about 2"-3" apart.
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Bake 10-12 minutes.
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Remove from the oven and let cool.
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*Makes approximately 3 dozen cookies
Recipe is adapted from – VeryBestBaking
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