Cherry Kool-Aid Pie Recipe
Everyone loves a nice thick slice of pie, right? Well, I have a recipe for you to try. It is a recipe for Cherry Kool-Aid pie!
Not only is this recipe yummy, it is pretty darn easy to make too. The longest time for this recipe is just waiting for it to set up. That takes about two hours to do in the fridge.
You do not even need to have a pie pan to make this! We simply used a graham cracker pie crust and it comes in a pan!
After you give this recipe a try, feel free to come back and let us know what you think in the comments below.
Cherry Kool-Aid Pie Recipe
Ingredients
- 8 oz Whipped Topping like Cool Whip
- 1 pkg Unsweetened Cherry Kool-Aid
- 14 oz Sweetened Condensed Milk
- 1 Graham Cracker Pie Crust
Instructions
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Beat together sweetened condensed milk, Kool-Aid and Cool Whip until blended.
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Pour/spread mixture into crust.
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Refrigerate at leat 2 hours.
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Top with whipped cream before serving, if desired.
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